LAMARIBBEAN
2007 – THE CRUISE…..
by Barb Baker
for LlamaLifeII
It was a cold and stormy day in the
Things started a bit off schedule
since we were scheduled to sail at
A passenger on the incoming cruise
had become quite ill at sea and the ship had returned to
The hosts for the cruise, the ILR and its Board of Directors, invited the lama cruisers to the Royal Suite, where we picked up conference registration packets and mingled and met our fellow travelers. Dinner followed in the ship’s main dining room after which most everyone headed out to acquaint themselves with the ship’s many offerings and activities. Although the ship is the smallest in the Royal Caribbean’s fleet, it is still a beautiful one, with activities to suit almost every taste: swimming pool, hot tubs, casino, numerous lounges, game rooms, workout rooms, library and shops. And then there was the food –to say it was plentiful would be an understatement. Kathi McKinney, ILR Board President and a veteran cruiser, mentioned that one can expect to gain a pound a day while on a cruise! While the breakfast and lunch smorgasbord was good, it was the evening meals, served in the dining room, that were truly memorable. Each dinner had a theme and was served by an interesting and talented, international crew. After dinner, there was stage entertainment in the theater, gaming in the casino, drinks in any of several bars, or just walking around the ship, hoping for a glimpse of Cary Grant and Deborah Kerr! (this dates me, I know…)
Our first port of call was
Thursday morning found the ship docked in Costa Maya, where it was a quick five minute walk down the dock to the beach and shops, restaurants and pool. It was also easy to grab a cab and head inland to any of the several towns that were within a thirty minute trip. Here again there were numerous excursions to be taken to ruins, coves, and parks. For those who wanted something less strenuous, there were tables and chairs set up right on the white-sand beach a few feet from the ocean where you could soak up the sun and breeze and have REAL salsa and fresh chips, conch ceviche and outrageously good margaritas; strike up conversations with visitors of varying nationalities, or just listen to the waves.. But, after several blissful hours, reality came calling and it was time to return to the ship and the trip toward home.
The trip back to
Friday was the final full day of the trip and, thankfully, it was on a much calmer sea. However, it was a short and probably scary, day for one crew member who suffered a severe appendicitis attack. A medical helicopter was called to evacuate her to a hospital and the rescue was right out of a TV reality show.
Although calmer than the previous
day, the winds were still gusty and the pilot showed incredible skill and
composure as he maneuvered the helicopter, hovering above the ship’s top deck
so that the ill crew member, strapped into a basket, could be pulled up safely.
Doug and Jamie Sharp from
We arrived in Galveston early Saturday morning to cool temperatures in the high 50’s; we had thoroughly enjoyed the previous four days with highs in the mid-80’s and, even if it had been overcast part of the time, no one was ready to return to 50’s, much less the single digits that many of us would be facing when we arrived at our final destinations. We boarded buses headed for the Houston airports where everyone scattered to different terminals, but not before saying goodbye to new and renewed friends and thinking about “the next cruise.”